Morton Williams Supermarkets NY 10010

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Jasmine Batista

I eat lunch here from the buffet Monday through Friday and today they had paella. When I tell you its been a while since I eaten some really good paella and thats from the restaurants.. The chef that made it is Juan and he nailed it... Not even some of the Spanish restaurants make it as good as he did.. Morton Williams you guys have an talented chef, that deserves a raise....

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Elisa

I purchased one item from Morton Williams earlier today to eat as a dessert after my dinner. When I opened my mini chocolate cream pie, I noticed it was fuzzy. Initially I thought it was ice from the fridge, but soon realized it was actually mold on my food. Had I not taken the time to examine my food, I would have had a spoon full of mold. I never shop at Morton Williams anymore because it is typically expensive, but decided to treat myself today. Biggest mistake, as I wasted both my time and money. Worst part is, I’m not even sure how to get my money back…

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Anthony Nance

I come here very often for my lunch breaks during work, but I’m going to unfortunately have to stop. The service and the team members are usually good, everyone is polite here, but it’s hard to ignore the flies in the bread boxes and all over the food. It’s kind if gross knowing that I probably ate a sandwich that had a bug on it. I thought maybe it was a rare occurrence, but it seems to be getting worse. Today I was getting ready to get some bread for the deli person to make a sandwich for me, but as soon as I opened the door to get a hero roll, a bunch of flies swarmed out. Obviously I ended up leaving, but as I’m leaving I noticed flies all over the open food too. Disgusting stuff. This has got to be some sort of health violation.