The Old Mill Restaurant TN 37863

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Sam

This place is packed, and for good reason. The food was the best we had in the area. The turkey and dressing was incredible—honestly the best turkey I’ve ever had at a restaurant, and they pile it on the plate. The roast beef with mashed potatoes was decent, but the meat was a little chewy and the brown gravy was a bit salty for my taste. Service was fast and very friendly even with the huge crowd. The desserts looked amazing, but we were way too stuffed to try one. If you’re in Pigeon Forge, it’s definitely worth the stop—just expect a crowd.

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GLR

It had been a while since we have eaten at this restaurant. The parking was very easy to find a spot and they have a nice ramp and an elevator to get to the front door entrance. Our service was top notch and our meals were equally delecious. My fried shrimp, mashed potatoes and green beans were so good. My wife had a vegatable plate and they were prepared just like she likes them. I sampled her fried Okra and her fried apples and I loved the taste. I'm so looking forward to coming back and dining with them soon.

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Nancy W

First time here visiting TN from Texas. Great hospitality and great food. Had the prime rib and fried chicken. Waiting was not too long. People in TN were very nice & God fearing! Definitely returning to TN.